This side dish combines two of my favorite foods – mushrooms and arugula – and it’s super simple to make.
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I literally did a happy dance after eating these tacos for dinner the other night! Yes, they tasted that good.
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I am a sucker for chocolate. Honestly, there really isn’t a chocolate dessert that I don’t like. Yes, I eat dessert! Seriously, what’s life without chocolate?!?.
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When I have more time on weekends, I love to make pancakes. For these oat pancakes, I used fresh organic peaches and date sugar to sweeten the batter, and then topped them with a homemade peach “jam”.
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This delicious summer salad can be a dinner side dish, or a main meal, with a sprinkling of crushed nuts or seeds on top.
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I love spring and the bounty of produce that comes with it. What’s not to love about juicy berries and spring greens!
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Breakfast is the one meal, the one time of the day, were a lot of adults fall short.
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This Power Red smoothie combines beets and orange for the perfect balance of sweetness.
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